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Short Rib Ragu

Short Rib Ragu

This short rib ragu is a great weeknight pasta dish that can be made ahead and ready in less than 30 minutes. It’s beefy, earthy and full of deliciousness.  What is ragu ? Ragu is a hearty, seasoned sauce of meat and tomatoes that is 

Mexican Street Corn (Elote)

Mexican Street Corn (Elote)

Subscribe for more Mexican street corn (Elote) is a combination of grilled corn tossed in a creamy sauce to create a Tex-Mex style side dish. It is incredibly easy to make and even more flavorful. Once you have crafted this masterpiece you’ll never look at plain 

Caramelized Onions

Caramelized Onions

Subscribe for more How to caramelize onions? It may sound odd but onions are naturally filled with sugar and the process of caramelizing them is really just brining out that sweetness. When slow cooking the onions the natural sugars begin the process of caramelization and 

French Dip Sandwiches

French Dip Sandwiches

The French dip is a superior hot sandwich that is crafted and then dunked in to a jus that absorbs a well balanced broth. Side not when you go to a restaurant and order a French dip with au jus you are actually saying French 

Classic Eggs Benedict

Classic Eggs Benedict

Subscribe here for more The Classic Eggs Benedict is a uniquely creative and easy way to amplify your breakfast routine. A combination of a toasted English muffin, poached egg, hollandaise, and Canadian bacon is the traditional method. It has become a very popular brunch option 

Garlic Herb Pork Tenderloin

Garlic Herb Pork Tenderloin

This garlic herb pork tenderloin is an often forgotten cut of meat. It doesn’t have as much flavor as some other cuts. However, it is one of the more delicate cuts of meat. In this recipe I’ll show you how to take some basic steps 

Best Mashed Potatoes Ever

Best Mashed Potatoes Ever

Subscribe for more How to make mashed potatoes I know I know. Every family has that one person who makes the best mashed potatoes. But I’m going to tell you a little secret. Most will boil their potatoes and feel they are getting the best 

Herb Crusted Rack of Lamb

Herb Crusted Rack of Lamb

Subscribe for more Whenever I’d go to a more upscale restaurant, lamb was my go-to on the menu. It was something that I couldn’t (or at least wouldn’t) attempt to make at home. After some experimentation, I’ve come to realize that it’s easier than I 

Beef Wellington

Beef Wellington

Wondering how to master Beef Wellington? Not only is it Gordon Ramsey’s signature dish, it’s a showstopper as a dinner entrée. It screams special occasion, but can also be for a Sunday dinner. Even though Beef Wellington looks intimidating –take it step by step and 

Food Cook Wine

Food Cook Wine

Welcome to Food Cook Wine. I designed Food Cook Wine to give you great information, tips and advice that will help you learn how to cook amazing meals that you friends and family will love to eat. We are going to go over a few